The Original Oxford Marmalade is directly descended from Sarah Jane Coopers 1874 Recipe, made using Seville oranges to deliver a robust coarse cut marmalade with real bite. The perfect choice to wake up your taste-buds in the morning.
- Glucose-Fructose Syrup
- Seville Oranges
- Acid: Citric Acid
- Acidity Regulator: Sodium Citrates
- Gelling Agent: Pectin